This is a typical sight throughout southeast Asia. A food cart on wheels sells fresh local fruit and vegetables, either for a quick snack, or dinner at home. The sugar cane stalks on the left are squeezed through a press for a beverage. The corn on the cob is available either fresh or cooked. Pineapples are quartered and skewered for a sweet nutritious treat. The only problem is when I get home, American pineapple from the grocery store tastes like cardboard. This street food in Phnom Penh, Cambodia is much better.